Earlier this week we were promoting greater investment in SNAP-Ed. So we were delighted to find new research that backs up our contention that money spent on education for SNAP is an investment with an attractive return on investment. According to Tri-State Neighbor…
The study, SNAP Education and Evaluation Study (Wave II), evaluated the impact of several nutrition education programs on fruit and vegetable consumption among low-income elementary school children and seniors. The study found that children participating in certain nutrition education programs increased their daily fruit and vegetable consumption at home by a quarter- to a third-cup, and were more likely to choose low-fat or fat-free milk. Participating seniors consumed about a half-cup more fruits and vegetables daily.
Two of the programs studied for this report provided nutrition education lessons in schools, take-home materials and activities to low-income elementary-aged children. Researchers found that the design, content, and messages of the programs were well-received by school staff. The most successful intervention utilized a variety of methods to educate students while engaging parents and caregivers through take-home materials that helped to address concerns about providing healthy foods on a tight budget.
The third program provided direct nutrition education, take-home materials and other materials to low-income adults aged 60 to 80 at senior sites and other gathering centers.
Researchers found that participants that completed take-home activities adopted healthier behaviors and were more engaged in discussions about overcoming the challenges and barriers to purchasing, preparing and consuming fruits and vegetables.
Learning ZoneXpress has a range of nutrition education materials to support SNAP-Ed, such as…
This educational nutrition brochure helps identify ways to purchase and prepare healthful, nutritious foods without breaking the bank.
The MyPlate nutrition pamphlet explains a variety of tips to purchasing nutrient-rich foods, affordable MyPlate meal ideas, strategies for cooking at home, and more.
A Healthy Habit™ are a series of tri-fold brochures that are easy-to-read nutrition education resources for the doctor’s office, healthcare clinic, classroom, or workplace