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Nutrition Research

  • Cost not a factor in eating fruit and veg

    One issue we’ve heard from folks about USDA’s MyPlate is that it can be expensive to implement. While that can be true, cost doesn’t have to be a stopper. According to research by Jonathan L. Blitstein, a research psychologist at Research Triangle Park International, cost is not necessarily a definitive factor in choosing fruit and vegetables. Shopping habits, however, so evidentially play a major role… In addition, participants who made six shopping trips per month ate more fruit and vegetables than those who shopped an average of once a week, the study said. The study also found the study participants...

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