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Details
Classroom tested recipes by FACS teachers in Minnesota. Over 150 student-approved recipes in a 3-ring binder. This delicious collection of recipes will create food memories for students and teachers.
Includes recipes for:
• Breakfast
• Lunch
• Dinner
• Grazing
• Sweet Endings
• Worldy Bites
8 ½” x 11”, 3-ring binder
Appropriate for grades 6-12.
