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World Foods: French Cooking DVD

World Foods: French Cooking DVD
Item #3505-DVD
ISBN: 1-57175-839-9

Availability: In stock

Cookbook author and world traveler Paulette Mitchell explains typical French ingredients and prepares Croque Monsieur, Rustic Chicken and Potatoes, and Tuna Salade Niçoise and Vinaigrette.
© 2010 Learning ZoneXpress


Run time: 21 minutes
Audience: Grade 7 - Adult

closed captioning Closed Captioned

The French are serious about food. In fact, the word "cuisine" comes from the French language. Their traditional dishes are rich and elegant, but French home cooking is thrifty and seasonal, combining an abundance of healthful ingredients with delicious flavorings. Cookbook author and world traveler, Paulette Mitchell, explains typical French ingredients and prepares:

• Croque Monsieur
• Rustic Chicken and Potatoes
• Tuna Salade Niçoise and Vinaigrette

Teaching Materials Included


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